Position Title

School Nutrition Cook Manager 2025/26

Required Application Type

School Related Personnel

Salary/Pay Scale

$17.00 / Hour Minimum Starting

Job Description

There is an opening for a Cook Manager in the School Nutrition Department at Helemdale Road Primary School.  This position is 7 hours per day, working from 7:00 AM - 2:00 PM Monday - Friday.  Cook Managers report the last week of August.

Responsibilities are, but not limited to, the following:

1. Responsible for proper receiving and storage of food and supplies.
2. Works with the Food Service Director to prepare weekly food orders for their specific School.
3. Prepare/transfer foods and other items
4. Set up prep area/serving line/cash register for menu items and ease of service; stock shelves/freezers/coolers/service areas.
5. Serve/prepare foods properly or operate cash register efficiently and courteously.
6. Maintain clean and orderly workstation; count/store/return leftover foods.
7. Assist with cleanup of equipment, dishes, pots/pans and work areas.
8. Complete paperwork, recordkeeping or inventory tasks as required.
9. Assist food service director and other staff as requested.
10. Attend management meetings; participate in professional development.

Civil Service Title

Cook Manager

Job Qualifications

1. Monroe County Department of Health L2 Certification Required; Serve Safe Certification or Monroe County Department of Health L1 Certification Preferred.
2. MINIMUM QUALIFICATIONS:  EITHER: (A) (B) (C) Graduation from a regionally accredited or New York State registered college or university with an Associate's degree in Food Service Administration, plus one (1) year of paid full-time or its part-time equivalent experience in the preparation and cooking of a complete menu of foodstuffs for consumption on a large scale for a restaurant, hotel or institution, other than short order or fast food; OR, Graduation from high school or possession of a high school equivalency diploma, plus three (3) years of paid full-time or its part-time equivalent experience in the preparation and cooking of a complete menu of foodstuffs for consumption on a large scale for a restaurant, hotel or institution, other than short order or fast food, OR, An equivalent combination of training and experience as defined by the limits of (A) and (B) above.

Application Procedure

Please complete an online application and upload any necessary documents.

Job Category

Food Service Worker

Job Location

Helendale

Additional Information